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桃醞咖啡 Peach Infused Specialty Coffee
水蜜桃共發酵 (Peach Co-Fermentation)
咖啡濾掛組/ 一組3包/ 淺焙
「精選桃園復興區拉拉山的新鮮水蜜桃,挑戰高難度及創新的「水蜜桃共發酵處理法」。
烘焙工藝完美保留成熟水蜜桃的濃郁香氣與精緻酸值,口感圓潤、黃糖甜感綿長,帶給您全新層次的精品濾掛咖啡體驗。」
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桃醞咖啡|把盛夏水蜜桃,釀進一杯咖啡裡